Job Details : Seasonal Production Operator - Anheuser-Busch

• Monitoring high speed equipment
• Driving fork trucks
• Loading supplies into machinery
• Recording process data
• Performing minor maintenance
• Performing process quality control checks
• Industrial cleaning and sanitation

• Must be able to work varying shifts on weekdays, weekends and holidays (days, afternoons, and midnights) from April through September
• High school diploma or GED required
• Ability to engage in physical activities and manual labor, as required, including but not limited to: prolonged standing, walking, lifting, pushing, pulling, and bending
• Must be able to lift items up to 50 pounds
• Prior production, warehousing, or related experience preferred
• Mechanical aptitude preferred
• Must be able to work in varying temperatures and climates

• Must be available to work 7 days a week from April through September

• Midnight: 11:00pm - 7:00am
• Days: 7:00am - 3:00pm
• Afternoons: 3:00pm - 11:00pm

As the leading global brewer, Anheuser-Busch InBev is committed to finding innovative ways to continually improve. It's this kind of thinking that creates a unique work environment by rewarding talent, celebrating diversity and encouraging forward thinking. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability status or any other characteristic protected by applicable law.