Employment Type : Full-Time
Sous Chef Vacancy- Full Time- 12 per hour We are looking for a Sous Chef to join the talented kitchen team at the Duckworth in Ramsbottom. What we offer our Sous Chefs : Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food when on shift Discounted stays in our hotels and inns A fair share of tips W...
Employment Type : Full-Time
Golden Pheasant, Knutsford, Cheshire - Sous Chef Vacancy - Up to 33,700 We are looking for a Sous Chef to join the talented kitchen team at the Golden Pheasant in Plumley. What we offer our Sous Chefs : Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food when on shift Discounted stays in our hotels and inns A...
Employment Type : Full-Time
The Belmore, Sous Chef Vacancy, 48 hours per Week, Up to 32,000 per annum We are looking for a Sous Chef to join the talented kitchen team What we offer our Sous Chefs : Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food when on shift Discounted stays in our hotels and inns A fair share of tips Wellbeing sup...
Employment Type : Full-Time
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-...
Employment Type : Full-Time
We are looking for Sous Chefs, Junior Sous and Chef De Parties. These roles will involve banqueting, high-volume catering, and fine dining functions in the Oxfordshire area. Pay range is 28.5k- 38k, dependent on role and experience. 38 days of holiday time. Flexible 44-hour work week,5 days out of 7. You will be working with high-level equipment, ingredients and will be expected to uphold the high standards of the business. These roles are perfe...
Employment Type : Full-Time
Junior Sous Chef 2 AA Rosette Restaurant Salary/Benefits 33,000 per annum plus Service Charge* (approx. 1800 per annum). Live in available. Contract type Permanent Hours Full Time Shift pattern Working flexibly 5 days out of 7 Hours per week 40 Our prestigious client is seeking a junior sous chef for their luxury country hotel As Junior Sous Chef you will ensure that fresh quality dishes are prepared and produced to the highest standard and will...
Employment Type : Full-Time
Junior Sous Chef 2 AA Rosette Restaurant Salary/Benefits 33,000 per annum plus Service Charge* (approx. 1800 per annum). Live in available. Contract type Permanent Hours Full Time Shift pattern Working flexibly 5 days out of 7 H ours per week 40 Our prestigious client is seeking a junior sous chef for their luxury country hotel As Junior Sous Chef you will ensure that fresh quality dishes are prepared and produced to the highest standard and wil...
Employment Type : Full-Time
Berry Recruitment are working in partnership with the Celtic Collection, who are looking for a Junior Sous Chef in Milford Haven. We are seeking a Junior Sous Chef who will be responsible for ensuring all food served will be of the highest standards and quality, motivating the team to ensure guest satisfaction. As the Junior Sous Chef your duties will include: responsible for helping to maintain a customer focused environment. maintaining positi...
Employment Type : Full-Time
Launch Your Culinary Career at a Michelin-Starred/Multiple Rosette Destination! Are you a passionate Chef de Partie/Junior Sous with a hunger for success and a desire to learn from the best in the industry? The opportunity of a lifetime awaits you at an esteemed Michelin-starred venue With live-in accommodation available and a clear path for career progression, this is your chance to thrive in a high-profile culinary environment and elevate your...
Employment Type : Full-Time
Junior Sous Chef - Hospitality, EC3 London, 34k overtime Based in the City of London, this prestigious site has a busy hospitality department. The food produced here is of the highest quality and ranges from working lunches to canapés and sit down formal dinners. All food is freshly prepared using seasonal ingredients and presentation is essential. As the Junior Sous Chef, you will be * Working as part of a team to produce fresh seasonal food * ...